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Garlicky prawns with sherry
1 min read

step 1 Heat the olive oil in a large frying pan. Tip in the garlic slices and cook for a few secs. Then stir through the prawns and cook for a couple of mins until they start to turn pink. step 2 Pour over the sherry and cook for a few mins more, just until the prawns are cooked through.
Sprinkle with parsley before serving..
“Garlicky prawns with sherry— a story worth sharing.”

