Back to blog
Sichuan Style Stir-Fried Chinese Long Beans
1 min read

Chinese long beans can be found in both green and purple varieties. Both have similar flavors and textures, and either kind can be used for this recipe. If you don't have a wok, use a sturdy, large sauté pan that has at least a two-inch lip..
“Sichuan Style Stir-Fried Chinese Long Beans— a story worth sharing.”


